About every two years I get the chance to catch up with a great old college buddy. In town from L.A. for a wedding last weekend, his boss asked him to head to Chicago this weekend, so he stuck around town for a few extra days and took a night to visit me in Baltimore. I took him on a Charm City culinary tour, with stops at some of my favorite places for some of my favorite foods. Only a half-dozen oysters could have made this any better. Here's the perfect drawn-out dinner in my world:
Stop 1: Iggie's, shared a small margherita pizza and sipped Pellegrino
Stop 2: Brewer's Art, drank a couple cocktails in the basement
Stop 3: Minato, ordered a spread of sushi - including quail eggs (yes, I finally ate one!) - and sake
Stop 4: Dangerously Delicious Pies, housed a day-old slice of raspberry pie
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